Italian ORGANIC EXTRA VIRGIN OLIVE oil cold extracted 75cl Girolomoni

    EXTRA VIRGIN ORGANIC OLIVE OIL Calabria

    €16.50
    Tax included

    Organic extra virgin olive oil

    produced in Italy, cold-pressed

    Blend with mostly organic Carolea olives grown in Calabria, obtained through cold mechanical processes.

    Superior category oil with a sweeter and more balanced taste.

     

    Packaging: 0,75 L

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    ORGANIC EXTRA VIRGIN OLIVE OIL Calabria

    Produced in Italy, cold-pressed 0.75 L

    Girolomoni

    Superior category olive oil obtained directly from olives and solely through mechanical processes.

    The olives used for the production of Girolomoni oil are mostly of the Carolea variety (mainly because it allows for a sweeter and more balanced taste), Grossa di Cassano, Tondino, Dolce di Rossano.

      

    ::- Extraction method -::

    Defoliation and washing are carried out with latest-generation machines which, thanks to special flows of current air, are able to keep the olives intact during the various steps.

    The olives thus cleaned and without residues are then crushed and placed in special steel tanks.

    The olive paste thus obtained is then cold extracted and separated into three parts: water, pomace and the excellent extra virgin olive oil.

     

    ::- conservation -::

    Store in a cool, dry place away from heat sources.

     

    ::- format -::

    0.75 L glass bottle

    GL-EVO-BIO.750

    Data sheet

    ::- FEATURE -::
    ::- Value / Description -::
    Package ::
    Glass Bottle
    Format ::
    Bottle 0.75 l
    Quantity ::
    0,75 L
    Certifications ::
    ICEA
    Origin of raw materials ::
    Italy - Calabria
    Ingredients ::
    ORGANIC Italian olives
    Cultivar ::
    Blend
    Carolea
    Frantoio
    Grossa di cassano
    Leccino
    Tondino
    Taste ::
    bitter notes
    predominantly sweet
    spicy notes
    Smell ::
    Fruity
    Color ::
    Yellow with green reflections
    Storage ::
    Cool dry place
    away from light and heat sources
    Harvest period ::
    October - January
    :: MANUFACTURING ::
    :: DESCRIPTION ::
    Manufacturing Process ::
    Mechanical extraction at temperature below a 27 degree
    Production Area ::
    Italy - Calabria
    ::- NUTRITIONAL VALUES -::
    (for 100 g of product)
    Energy [KJ]
    3378
    Energy [Kcal] ::
    822
    Proteins [g] ::
    0,0
    Fatty [g] ::
    91
    of which monounsaturated fatty acids [g] ::
    69,4
    of which polyunsaturated fatty acids [g] ::
    7,3
    of which saturated fatty acids [g] ::
    14,9
    carbohydrates [g] ::
    0,0
    Total Fibers [g] ::
    0,0
    Salt [g] ::
    0,0
    ::- ALLERGENS -::
    ABSENT
    GMO (genetically modified ingredients) ::
    ABSENT
    :: DIET / PHILOSOPHY ::
    The following information is information and, especially in cases of strong intolerances and allergies, MUST be checked with your doctor or consultant.
    Celiac disease ::
    SUITABLE (you must always check with your doctor)
    Vegan Diet ::
    VEGAN
    Informative note ::
    The information listed is to be considered qualitative, the nutritional and chemical values may vary depending on the production batches, for particular needs please contact Bio-Natural.eu support.

    Specific References

    EAN13
    8032891761717
    MPN
    CO171

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