Organic Italian ancient wheat TAGLIATELLE pasta Senatore Cappelli 0.5K

    Organic TAGLIATELLE Senatore Cappelli pasta - Tuscany

    €3.90
    Tax included

    ORGANIC ANCIENT WHEAT TAGLIATELLE Senatore Cappelli 0.5 Kg

    Produced with organic flour such as Senatore Cappelli, stone ground in the company mill, drawn in bronze and dried slowly and at low temperature. Contains fiber and minerals, more digestible and with a lower glycemic index.

    The irregular and porous surface, with a tenacious but not obstinate structure, although good with everything, goes well with a seasoning that does not dominate it but accompanies it, a playful contest for the stage of the palate.

    Ancient wheat grown in Italy; flour and pasta produced in Italy.

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    TAGLIATELLE pasta with organic ancient Italian wheat Senatore Cappelli 0.5 Kg

    The Tagliatelle are produced with organic flours stone-ground in the company mill, drawn in bronze, dried slowly and at low temperature.

    Tagliatelle, like the other types of pasta from Mulino Val d'Orcia, are an artisanal product, the surface is extremely porous and capable of retaining sauces; by savoring it simply with good extra virgin olive oil it is possible to recognize their unmistakable flavour. The paste has a characteristic amber color.

    Mulino Val d'Orcia pasta is produced using fine varieties of ancient grains, grown on the farm using organic methods; Senatore Cappelli durum wheat gives the pasta greater quantities of fiber and minerals than industrial products, maintaining the lipid-vitamin properties of the wheat unaltered. The pasta obtained is more balanced and more easily digestible and above all with a lower glycemic index.

     

    ::- cooking time -::

    10/12 minutes

     

    ::- ingredients -::

    Senator Cappelli durum wheat semolina, water

    MVD-PG-TAGLIATEL-BIO

    Data sheet

    Ingredients ::
    Senatore Cappelli wheat
    :: FORMAT ::
    :: DESCRIPTION ::
    Package ::
    Pacco
    Format ::
    Long pasta
    Pasta type ::
    Tagliatelle
    Quantity ::
    0,5 Kg
    Certifications ::
    CCPB
    Origin of raw materials ::
    Italy - Tuscany - Siena
    Origin ::
    100% Italy
    Variety ::
    Ancient grain - Senator Cappelli
    Color ::
    Amber
    Cooking time [m] ::
    10 min.
    12 min.
    Storage ::
    Cool dry place
    :: MANUFACTURING ::
    :: DESCRIPTION ::
    Manufacturing Process ::
    Bronze drawing
    Stone-ground flour, Bronze drawing, slow drying at low temperature
    Production Area ::
    Italy - Tuscany
    :: NUTRITIONAL VALUES ::
    (for 100 g of product)
    Energy [KJ]
    1382
    Energy [Kcal] ::
    348
    Proteins [g] ::
    12,2
    Fatty [g] ::
    1,55
    of which saturated fatty acids [g] ::
    0,22
    carbohydrates [g] ::
    69,52
    of which Sugars ::
    0,2
    Total Fibers [g] ::
    3,48
    Salt [g] ::
    0,005
    :: ALLERGENS ::
    value / presence
    Gluten ::
    INCLUDED
    GMO (genetically modified ingredients) ::
    ABSENT
    :: DIET / PHILOSOPHY ::
    The following information is information and, especially in cases of strong intolerances and allergies, MUST be checked with your doctor or consultant.
    Celiac disease ::
    UNSUITABLE
    Vegan Diet ::
    VEGAN
    Informative note ::
    The information listed is to be considered qualitative, the nutritional and chemical values may vary depending on the production batches, for particular needs please contact Bio-Natural.eu support.

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