Organic peeled Sicilian peas Valdibella 500 gr

Peeled peas are very versatile in the kitchen. They require soaking for 12 hours; so that the peas rehydrate and eliminate those substances that prevent the regular absorption of nutrients.

We grow lentils in fields that need periodic rotation. They are sown between December and January, in the middle of winter, when the earth needs to prepare for the new season. In fact, legumes enrich the soil with nitrogen, a precious element that will also be used for subsequent crops.

Store in a cool, dry place

:: allegeni ::

May contain: sesame, celery, almonds and pistachios

:: how to use ::

Preferably soak them 12 hours before cooking