WHOLE WHEAT TIMILIA BIO BREADSTICKS 200gr - Valdibella

From an ancient variety of durum wheat

Valdibella organically produces Timilia (or Tumminia), an ancient Sicilian wheat not genetically modified. Recent studies have shown that the high presence of fibers inside the kernels of Timilia wheat make it particularly valuable from a nutritional point of view. Furthermore, the weak gluten makes this variety a very digestible product that is well tolerated by the human intestine.

Full-bodied and rough, these breadsticks from Timilìa are yeast-free. Few ingredients, which, however, give thickness to a baked product that is different in consistency and aroma from its other related products on the market.

:: - ingredients - ::

organic Timilìa durum wheat semolina, water.