

Fresh national mackerel hand-processed without using the industrial method of immersion in caustic soda solution and subsequent acidification, non-GMO, gluten-free, dairy-free, allergen-free.
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Mackerel is a fish with exceptional virtues. Rich in polyunsaturated fatty acids, it protects against cardiovascular diseases while the abundant presence of "good" fats gives its meat a strong and tasty flavor. It is a fresh and light appetizer, in which you can feel all the flavor of the sea, the mackerel fillets can also be used as a condiment for pasta or for a quick dinner accompanied by a good salad.
Only fresh national mackerel are used, handmade and prepared in 100% Italian olive oil.
Store the product at room temperature covered with oil.
Mackerel, 100% Italian olive oil, salt.
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