Organic Tuscan Spelled GIGLI pasta Mulino Val d'Orcia 500gr

    Organic Tuscan Spelled GIGLI pasta

    €3.75
    Tax included

    Pasta GIGLI organic SPELLED flour 500g

    Brewed with organic spelled flour milled stone, bronze extruded and dried slowly and at low temperature. Pasta with a lower glycemic index.

    Ingredients: Spelled flour, water

     

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    Pasta GIGLI organic SPELLED flour 500g Mulino Val d'Orcia

    Mulino Val d'Orcia before being master pasta makers are farmers and that's what makes the difference!

    The GIGLI of SPELLED, like other types of pasta Mill Val d'Orcia are an artisan product, the surface is extremely porous and capable of retaining sauces; simply savoring it even with good extra virgin olive oil you can recognize their unique taste. The paste has a characteristic amber color.

    The Mill spelled pasta Val d'Orcia is produced using fine flour cultivated in the company spelled organically. The attention to the cultures and the production allows the product to preserve the amount of fibers and minerals more compared to industrial products, while maintaining the lipid vitamin properties of the grain.

    The paste obtained is more balanced and more easily digestible and especially with a lower glycemic index.

     

    :: - ingredients - ::

    Spelled flour, water

     

    ::- processing -::

    The SPELLED GIGLI are produced with organic flour milled stone in the corporate mill, drawn in bronze, and dried slowly at low temperature.

    MVD-PF-GIGLI-BIO

    Data sheet

    Ingredients ::
    Stone-ground flour
    Package ::
    Pacco
    Quantity ::
    0,5 Kg
    Certifications ::
    BioAgriCert
    Origin of raw materials ::
    Italy - Tuscany - Siena
    Variety ::
    Spelt
    Cooking time [m] ::
    4 mins.
    6 min.
    Storage ::
    Cool dry place
    Manufacturing Process ::
    Bronze drawing
    Stone-ground flour
    Very slow drying
    Production Area ::
    Tuscany
    Energy [KJ]
    1496
    Energy [Kcal] ::
    354
    Proteins [g] ::
    12,66
    Fatty [g] ::
    3,58
    Saturated Fatty Acids [g] ::
    0,5
    carbohydrates [g] ::
    63,67
    of which Sugars
    3,86
    Total Fibers [g] ::
    8,26
    Salt [g] ::
    0,004
    Glycemic index ::
    Low
    Gluten ::
    INCLUDED
    Italian Region ::
    Tuscany

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