Italian Pasta Organic Ancient Grains LINGUINE TIMILIA - VALDIBELLA - 500gr

    Pasta ORGANIC LINGUINE TIMILIA - Sicily 500gr

    €2.79
    Tax included

    ORGANIC PASTA LINGUINE TIMILIA 500gr

    produced in Italy by Valdibella

    Timilia or Tumminia, ancient Sicilian wheat not genetically modified. Pasta production does not have an upstream industrial agriculture; thymilia wheat flour and spring water are used. The pasta is dried at low temperatures and over a long period of time while maintaining all the nutrients and organoleptic contents present in the raw material.

     

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    ORGANIC PASTA LINGUINE TIMILIA 500gr - VALDIBELLA 

    Italian organic ancient wheat pasta - Sicily

    From ancient Sicilian organic wheat variety

    Valdibella organically produces Timilia (or Tumminia), an ancient Sicilian wheat not genetically modified. Recent studies have shown that the high presence of fibers inside the karyoxide of Timilia wheat make it particularly valuable from a nutritional point of view. In addition, weak gluten makes this variety a very digestible product that is well tolerated by the human intestine.

    For the production of pasta, water from a spring is used, which does not have an industrial agriculture upstream. It is dried at low temperatures and in long times, in order to maintain all the nutrients and organoleptic contents present in the raw material.

    Cooking time 8 min.

     

    :: - ingredients - ::

    Timillia organic durum wheat semolina, water

    VDB-TIMILIA-LING.500

    Data sheet

    ###
    ALLERGENS
    FEATURES
    Ingredients ::
    Timilia wheat
    Package ::
    Pacco
    Quantity ::
    0,5 Kg
    Origin of raw materials ::
    Italy - Sicily
    Certifications ::
    ICEA
    Origin ::
    100% Italy
    Variety ::
    Timilia
    Taste ::
    Typical of Timilia
    Color ::
    Ocher uniform
    Usage ::
    8 min.
    Storage ::
    Cool dry place
    ###MANUFACTURING
    PROCESS
    Manufacturing Process ::
    Drawn to teflon, dried with controlled temperature and ventilation
    ###NUTRITIONAL VALUES
    (for 100 g of product)
    Energy [Kcal] ::
    348
    Proteins [g] ::
    12,02
    Fatty [g] ::
    1,55
    carbohydrates [g] ::
    69.52
    of which Sugars
    0,2
    Total Fibers [g] ::
    3,48
    Ashes ::
    0,9 - 1,35 %
    Vitamin E [mg] ::
    presente
    Salt [g] ::
    0,005
    Glycemic index ::
    Low
    Gluten ::
    INCLUDED
    Pesticides ::
    less then 0,01 mg/Kg
    Vegan Diet ::
    VEGAN

    Specific References

    EAN13
    8029013660034

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