Organic TIMILIA ancient wheat GUITAR SPAGHETTI 0,5 Kg
produced in Italy by Valdibella
Timilia or Tumminia, ancient Sicilian wheat not genetically modified. Pasta production does not have an upstream industrial agriculture; thymilia wheat flour and spring water are used. The pasta is dried at low temperatures and in long times, maintaining all the nutrients and organoleptic contents present in the raw material.
GUITAR SPAGHETTI TIMILIA ancient grains organic italian pasta
€2.90
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Organic TIMILIA ancient wheat GUITAR SPAGHETTI 0,5 Kg
produced in Italy by Valdibella
Timilia or Tumminia, ancient Sicilian wheat not genetically modified. Pasta production does not have an upstream industrial agriculture; thymilia wheat flour and spring water are used. The pasta is dried at low temperatures and in long times, maintaining all the nutrients and organoleptic contents present in the raw material.
Organic TIMILIA ancient wheat GUITAR SPAGHETTI 0,5 Kg - VALDIBELLA
Timilia pasta - Valdibella - Italy
From ancient Sicilian organic wheat variety
Valdibella organically produces Timilia (or Tumminia), an ancient Sicilian wheat not genetically modified. Recent studies have shown that the high presence of fibers inside the karyoxide of Timilia wheat make it particularly valuable from a nutritional point of view. In addition, weak gluten makes this variety a very digestible product that is well tolerated by the human intestine.
For the production of pasta, water from a spring is used, which does not have an industrial agriculture upstream. It is dried at low temperatures and in long times, in order to maintain all the nutrients and organoleptic contents present in the raw material.
Cooking time 10 min.
:: - ingredients - ::
Timillia organic durum wheat semolina, water
VDB-TIMILIA-SPCHITAR.500
Data sheet
Ingredients ::
Timilia wheat
::- FORMAT -::
:: DESCRIPTION ::
Package ::
Pacco
Format ::
Long pasta
Pasta type ::
Spaghettoni
Quantity ::
0,5 Kg
Certifications ::
ICEA
Origin of raw materials ::
Italy - Sicily
Origin ::
100% Italy
Variety ::
Ancient grain - Timilia
Taste ::
Typical of Timilia
Smell ::
Natural typical of Tililia
Color ::
Ocher uniform
Cooking time [m] ::
11 min.
Storage ::
Cool dry place
:: MANUFACTURING ::
:: DESCRIPTION ::
Manufacturing Process ::
Drawn to teflon, dried with controlled temperature and ventilation
::- NUTRITIONAL VALUES -::
(for 100 g of product)
Energy [KJ]
1522
Energy [Kcal] ::
348
Proteins [g] ::
12,02
Fatty [g] ::
1,55
of which saturated fatty acids [g] ::
0,4
carbohydrates [g] ::
69.52
of which Sugars ::
0,2
Total Fibers [g] ::
3,48
Ashes less than ... [%] ::
0,9 - 1,35
Salt [g] ::
0,005
Iron [mg] ::
3,3
Magnesium [mg] ::
45
Selenium [µg]
14
Zinc [mg] ::
24
::- ALLERGENS -::
value / presence
Gluten ::
INCLUDED
GMO (genetically modified ingredients) ::
ABSENT
:: DIET / PHILOSOPHY ::
The following information is information and, especially in cases of strong intolerances and allergies, MUST be checked with your doctor or consultant.
Celiac disease ::
UNSUITABLE
Vegan Diet ::
VEGAN
:: CHEMICAL ANALYSIS ::
and MICROBIOLOGICS
PH
max 5
Total bacterial load [CFU/g] ::
less then 10.000
Mycetes: molds [CFU/g] ::
less then 1.000
Mycetes: yeasts [CFU/g] ::
less then 100
DON [μg/kg] ::
less then 750
Pesticides [mg/Kg] ::
less then 0,01
Informative note ::
The information listed is to be considered qualitative, the nutritional and chemical values may vary depending on the production batches, for particular needs please contact Bio-Natural.eu support.