stone ground organic kamut flour - Mulino Marino 1 kg

ORGANIC KAMUT FLOUR Stone ground - Mulino Marino

€6.15

(€6.15 / Kg)

Tax included

ORGANIC stone-ground Kamut flour 1-5-10-25 kg

The flour obtained with Kamut is excellent for any use, it is free of gluten additions and other enhancers and is suitable for those suffering from food intolerances or for those who follow a vegetarian or vegan diet.

Compared to common wheat, Kamut and the products derived from it contain noble proteins, unsaturated fats, mineral and low mineral salts; especially rich in selenium.

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ORGANIC stone-ground Kamut flour 1-5-10-25 kg

Mulino Marino

Kamut is an ancestor of durum wheat. From the point of view of cultivation it has not undergone changes for millennia. It is grown exclusively with organic and controlled methods, in harmony with the modern needs of a natural diet. Compared to common wheat, Kamut and the products derived from it contain noble proteins, unsaturated fats, minerals and trace minerals in very high quantities.

The selenium content (which protects the body thanks to its antioxidant properties) is also relevant, considerably higher than that of traditional cereals.

The flour obtained with Kamut is excellent for any use and can also be substituted for that of soft wheat, it is free of additions of gluten and other enhancers and is suitable for those suffering from food intolerances or for those who follow a diet vegetarian or vegan.

:: - production and uses - ::

Natural stone ground flour produced by Khorasan Kamut original (Montana, USA) certified organic and highly selected to obtain a flour suitable for the preparation of bread, pizza, fresh and dry pasta, tarts, biscuits, shortbreads, breadsticks and any other use. p>

It is specified that this flour is free of gluten additions and other enhancers and is indicated for those suffering from food intolerances.

The production techniques used comply with the provisions of EEC Reg. 834/07 and 889/08 and subsequent amendments and additions (Organic Production / Organic Production).

The MELINO MARINO FELICE S.N.C. (IT control number BIO 014 code 2128) is checked and certified by Q Certificazioni SRL
The cleaning, optical-infrared selection, grinding, sieving of the grains up to the bagging of the flour takes place exclusively at the MINO MARINO SNC p>

NATURAL stones are quarry stones. Ours, in particular, of French origin are renowned for their "hardness". Since they are not artificial stones, they must be periodically hammered manually to reach the right degree of roughness in order to obtain the best flour for each use and with the necessary technological characteristics ( damage to optimal starch, water absorption, etc.). They differ from the artificial stones currently on the market because they turn much more slowly and therefore do not overheat the product leaving the flours alive. The artificial stones are also not hammered.

:: - packaging and deadline - ::

The packaging takes place in paper bags of 1 kg, 5 kg, 10 kg, 25 kg, suitable for contact with foodstuffs of the V ° type

Expiry date is approximately 12 months (Goods subject to natural weight loss).

MM-F-KAMUT-BIO.1

Specific References

ean13
8033447680643

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Data sheet content

:: Flour features ::

Origin ::
USA
Region of Origin ::
USA - Montana
Taste ::
Typical , not rancid , healthy , pleasing.
Smell ::
Typical of French natural stone grindstones; with germ alive , free of abnormal odors(molds , fermented , etc.)
Color ::
Amber
Consistency ::
Typical of French ground natural flour; with live germ.

:: Nutritional Values ::

Energy [Kcal] ::
346
Proteins [g] ::
13 , 21
Lipids [g] ::
1 , 7
Cholesterol [mg] ::
Not present
Amido [g] ::
61 , 51
carbohydrates [g] ::
66 , 87
Sugar [g] ::
5 , 36
Total Fibers [g] ::
5 , 01
Soluble Fiber [g] ::
2 , 17
Insoluble Fiber [g] ::
2.84
Ashes ::
1 , 76

:: Vitamins ::

A Vitamin - Retinol [µg] ::
3 , 3
B1 Vitamin Thiamine [mg] ::
0 , 66
B2 Vitamin - Riboflavin [mg] ::
0 , 19
PP or B3 Vitamin - Niacin (mg) ::
5 , 49
B5 Vitamin - Pantothenic acid [mg] ::
1 , 01
B6 Vitamin - Pyridoxine ::
0 , 19
B9 Vitamin - Folic Acid [µg] ::
Absent
B12 Vitamin - Cobalamin [µg] ::
Absent
C Vitamin [mg] ::
Absent
Vitamin E [mg] ::
0 , 5
J Vitamin - Choline [mg] ::
27
K Vitamin [µg] ::
1 , 2

:: Salts ::

Calcium [mg] ::
28
Iron [mg] ::
4 , 21
Phosphorus [mg] ::
349
Magnesium [mg] ::
121
Manganese [mg] ::
2 , 59
Potassium [mg] ::
457
Copper [mg] ::
0 , 47
Selenium [µg]
57 , 7
Sodium [mg] ::
5 , 2
Zinc [mg] ::
3 , 12

:: Analysis and Tests :: (they may vary according to the production lot, for special needs please contact us)

Analisi ::
microbiologiche post-produzione
Test ::
Filth Test
Enterobacteria [UFC/g] ::
Absent
Salmonella/25g [UFC/g] ::
Absent / 25 g
Ocratoxina A ::
less than 0.1 μgr (micro grams) per kilo
Aflotoxins B1 ::
less than 0.05 μgr (micro grams) per kilo
Aflotoxins B1, B2, G1, G2 ::
less than 0.05 μgr (micro grams) per kilo
Pesticides ::
Free
Update manufacturer ::
http://www.mulinomarino.it/nutrizione/farina_di_kamut.pdf

:: Diets ::

Vegan Diet ::
VEGAN

:: Packaging ::

Package ::
Paper bags
Quantity ::
1 Kg - 5 Kg - 10 Kg - 25 Kg
Origin ::
USA
Region of Origin ::
USA - Montana
Storage ::
Cool dry place
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Specifications

:: Flour features ::

Origin :: USA
Region of Origin :: USA - Montana
Taste :: Typical, not rancid, healthy, pleasing.
Smell :: Typical of French natural stone grindstones; with germ alive, free of abnormal odors(molds, fermented, etc.)
Color :: Amber
Consistency :: Typical of French ground natural flour; with live germ.

:: Nutritional Values ::

Energy [Kcal] :: 346
Proteins [g] :: 13, 21
Lipids [g] :: 1, 7
Cholesterol [mg] :: Not present
Amido [g] :: 61, 51
carbohydrates [g] :: 66, 87
Sugar [g] :: 5, 36
Total Fibers [g] :: 5, 01
Soluble Fiber [g] :: 2, 17
Insoluble Fiber [g] :: 2.84
Ashes :: 1, 76

:: Vitamins ::

A Vitamin - Retinol [µg] :: 3, 3
B1 Vitamin Thiamine [mg] :: 0, 66
B2 Vitamin - Riboflavin [mg] :: 0, 19
PP or B3 Vitamin - Niacin (mg) :: 5, 49
B5 Vitamin - Pantothenic acid [mg] :: 1, 01
B6 Vitamin - Pyridoxine :: 0, 19
B9 Vitamin - Folic Acid [µg] :: Absent
B12 Vitamin - Cobalamin [µg] :: Absent
C Vitamin [mg] :: Absent
Vitamin E [mg] :: 0, 5
J Vitamin - Choline [mg] :: 27
K Vitamin [µg] :: 1, 2

:: Salts ::

Calcium [mg] :: 28
Iron [mg] :: 4, 21
Phosphorus [mg] :: 349
Magnesium [mg] :: 121
Manganese [mg] :: 2, 59
Potassium [mg] :: 457
Copper [mg] :: 0, 47
Selenium [µg] 57, 7
Sodium [mg] :: 5, 2
Zinc [mg] :: 3, 12

:: Analysis and Tests :: (they may vary according to the production lot, for special needs please contact us)

Analisi :: microbiologiche post-produzione
Test :: Filth Test
Enterobacteria [UFC/g] :: Absent
Salmonella/25g [UFC/g] :: Absent / 25 g
Ocratoxina A :: less than 0.1 μgr (micro grams) per kilo
Aflotoxins B1 :: less than 0.05 μgr (micro grams) per kilo
Aflotoxins B1, B2, G1, G2 :: less than 0.05 μgr (micro grams) per kilo
Pesticides :: Free
Update manufacturer :: http://www.mulinomarino.it/nutrizione/farina_di_kamut.pdf

:: Diets ::

Vegan Diet :: VEGAN

:: Packaging ::

Package :: Paper bags
Quantity :: 1 Kg - 5 Kg - 10 Kg - 25 Kg
Origin :: USA
Region of Origin :: USA - Montana
Storage :: Cool dry place

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