Tuna fillets in oil 100% Italian species yellow fin 300 - 540 gr - Ghiglione
Tuna Albacares (better known as yellow fin tuna) is characterized by the almost total absence of saturated fats if not those derived from oil; on the other hand, a good percentage of unsaturated fats, predominantly omega-3, is present. The tuna meat also contains proteins, potassium, selenium, vitamin B12, niacin and phosphorus and is a food with a very low glycemic index (IG = 0). Moreover, tuna does not contain carbohydrates (sugars) and, if consumed with other foods containing iron, contributes to the absorption of the iron itself.
It is a fresh and light appetizer, where you can taste all the taste of the sea, the Tuna fillets can also be used as a condiment for pasta or for a quick dinner accompanied by a good salad.
Store at room temperature covered with oil.
:: - ingredients - ::
Yellowfin tuna, 100% Italian olive oil, salt.