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Organic PASTA FUSILLI TIMILIA 500gr
produced in Italy by Valdibella
Timilia or Tumminia, an ancient Sicilian grain not genetically modified. Pasta production does not have upstream industrial agriculture; Timil wheat flour and sorgent water are used. The dough is dried at low temperatures and in long periods in order to maintain all the nutritional principles and the organoleptic contents present in the raw material.
Organic PASTA FUSILLI TIMILIA 500gr
€2.79
Tax included
Organic PASTA FUSILLI TIMILIA 500gr
produced in Italy by Valdibella
Timilia or Tumminia, an ancient Sicilian grain not genetically modified. Pasta production does not have upstream industrial agriculture; Timil wheat flour and sorgent water are used. The dough is dried at low temperatures and in long periods in order to maintain all the nutritional principles and the organoleptic contents present in the raw material.
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Organic PASTA FUSILLI TIMILIA 500gr
Pasta Timilia - Valdibella - Italy
From an ancient variety of Sicilian organic grain
Valdibella produces biologically the Timilia (or Tumminia), an ancient Sicilian grain genetically modified. Recent studies have shown that the high presence of internal fibers of Timilia grain carioxide make it particularly valuable from a nutritional point of view. In addition, the weak gluten makes this variety a very digestible and well-tolerated product from the human intestine.
For the production of pasta, water from a source that has no upstream agricultural agriculture is used. It is dried at low temperatures and in long periods, in order to maintain all the nutritional principles and the organoleptic contents present in the raw material.
Cooking time 8 min.
:: - ingredients - ::
Durum wheat semolina Timillia, water
VDB-TIMILIA-FUSI.500
Data sheet
- ###
- ALLERGENS
FEATURES - Ingredients ::
- Timilia wheat
- Package ::
- Pacco
- Quantity ::
- 0,5 Kg
- Origin of raw materials ::
- Italy - Sicily
- Certifications ::
- ICEA
- Origin ::
- 100% Italy
- Variety ::
- Timilia
- Taste ::
- Typical of Timilia
- Color ::
- Ocher uniform
- Usage ::
- 8 min.
- Storage ::
- Cool dry place
- ###MANUFACTURING
- PROCESS
- Manufacturing Process ::
- Drawn to teflon, dried with controlled temperature and ventilation
- ###NUTRITIONAL VALUES
- (for 100 g of product)
- Energy [Kcal] ::
- 348
- Proteins [g] ::
- 12,02
- Fatty [g] ::
- 1,55
- carbohydrates [g] ::
- 69.52
- of which Sugars
- 0,2
- Total Fibers [g] ::
- 3,48
- Ashes ::
- 0,9 - 1,35 %
- Vitamin E [mg] ::
- presente
- Salt [g] ::
- 0,005
- Glycemic index ::
- Low
- Gluten ::
- INCLUDED
- Pesticides ::
- less then 0,01 mg/Kg
- Vegan Diet ::
- VEGAN
Specific References
- EAN13
- 8029013660041
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