Cream of saffron olives suitable for risotto dishes, pies and where the particular flavor of saffron helps to enrich the dishes.
The product is precious and production is treated in detail by choosing only quality ingredients sourced from all agricolutra biology; each jar is numbered to ensure complete traceability.
Extra virgin olive oil * 50%, green olives* 40%, marjoram*, borage*, saffron*, apple vinegar*, salt.
* Organically grown.
After opening the package must be stored in a refrigerator, it is recommended to cover the surface with extra virgin olive oil, the product should still be consumed in a short time because there are no additives.
|Package ::||Vasetto in vetro|
|Quantity ::||85 gr|
|Origin ::||Italy, EU|
|Region of Origin ::||Italy - Liguria - Balestrino|
|Additives ::||No Additives|